Gluten Free

Gluten Free Potato Scones

£2.00

Pack 4

Available same day

Light, fluffy potato scones made to a gluten free recipe with great care to avoid cross-contamination. A Scottish breakfast staple everyone can enjoy. Supplied frozen.

●Cut fresh by hand the day it's prepared.
●Free home delivery within 5 miles of the shop.
●Click & collect from our Erskine shop, no charge.

Cooking tips

Cook from frozen: warm under the grill, in a toaster, or in a dry frying pan for 2-3 minutes each side until piping hot throughout (or thaw fully first and heat for 1-2 minutes each side). Supplied frozen — keep frozen at -18°C or below. Once thawed, use within 2-3 days and do not refreeze.

Ingredients

Potato (60%), gluten free flour blend (rice flour, potato starch), butter, salt, raising agent (bicarbonate of soda).

Allergy information

Contains milk.

Nutritional information

Per 100g (typical): Energy 850kJ/203kcal, Fat 8g (of which saturates 4.5g), Carbohydrate 28g (of which sugars 1.5g), Fibre 1.5g, Protein 3.5g, Salt 0.9g.