Angel Cut Haddock Fillets
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Fish
Sea Bream Fillet
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Sea Bream Hail From The Mediterranean. With A Pinkish, Opaque Flesh Of Medium Firmness And Small Flakes, This Is A Slightly Sweeter Alternative To Sea Bass. A Mild Flavour That Can Take On Sharp & Strong Flavours. Best Pan-fried Or Grilled. Info. LANDED: FARMED CAUGHT: MEDITERRANEAN AVG SIZE: 100-110G SCIENTIFIC NAME: SPARUS AURATA PREPARATION: SKIN ON, PIN BONES REMOVED.
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£3.20
1
- ●Cut fresh by hand the day it's prepared.
- ●Free home delivery within 5 miles of the shop.
- ●Click & collect from our Erskine shop, no charge.
Cooking tips
All Raw Fish Products Must Be Cooked Thoroughly Until They Are Piping Hot. Storage. Keep Refrigerated 0-5°C. Consume Within 3 Days. Once Pack Is Opened Use On The Same Day. Suitable For Freezing On Day Of Purchase. Use Within Three Months. Defrost Fully Before Use. Do Not Re-Freeze Once De-Frosted.
Ingredients
Sea Bream
Allergy information
Fish
Nutritional information
Sea Bream Are High In Vitamin B6, B12 And Phosphorus. Typical values per 100g Energy: 96Kcal Fat: 2.9g: Saturated Fat: 0g Carbohydrates: 0g Sugars: 0g Protein: 17.5g
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