
BBQ Delighted
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£40.00

Fish
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A Scottish Favourite, Our Haddock Are Sourced From The Cold Waters Of The North Sea. Haddock Is A White Fish, Though Not As Flaky As Cod And Slightly Sweeter, Which Makes It Ideal For Smoking. A Sweet, Medium Flavour That Works Well With A Variety Of Flavours. Info. LANDED: PETERHEAD CAUGHT: NORTH SEA AVG SIZE: 180-200G SCIENTIFIC NAME: MELANOGRAMMUS AEGLEFINUS PREPARATION SKINLESS, BONELESS.
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£4.95
Cooking tips
All Raw Fish Products Must Be Cooked Thoroughly Until They Are Piping Hot. Storage: Keep refrigerated 0-5°C. Consume within 3 days. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within three months. Defrost fully before use.
Ingredients
Haddock Is High In Protein, Vitamin B12, Niacin, Iodine & Selenium. It's Also A Source Of Vitamin B6, Potassium & Phosphorus
Allergy information
Fish
Nutritional information
Typical values per 100g ENERGY, 75KCAL FAT, 0.4G SATURATED FAT, 0.1G CARBOHYDRATES, 0G SUGARS, 0G PROTEIN, 17.8G SALT, 0.17G
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