
£6.00

Breakfast & Sides
L
Available same day
We use pork loin to make our pork links using natural skins, these burst with flavour.
Choose size
£3.00
Cooking tips
Grill, fry or oven bake for 15-20 minutes, turning occasionally, until cooked through and golden. Store in the fridge at or below 5°C and use within 4-6 days of purchase. Suitable for freezing on the day of purchase — thaw fully in the fridge before cooking.
Ingredients
Ground pork loin (85-90%), breadcrumbs, rusk (wheat flour), rice flour or potato starch, pork seasoning, sodium metabisulphite (sulphites), sodium phosphates (stabilisers).
Allergy information
Contains gluten and sulphites.
Nutritional information
Per 100g (typical): Energy 1130kJ/270kcal, Fat 20g (of which saturates 7.5g), Carbohydrates 6g (of which sugars 1g), Fibre 1g, Protein 15g, Salt 1.6g.