£6.00
Breakfast & Sides
Haggis Bung
£4.99
Each
Next day delivery
Traditional Scottish haggis in a natural bung, made by W.W. Wales — a family butcher based in Kilmarnock, Ayrshire since the early 1960s. A rich, savoury blend of oatmeal, spices and offal, gently simmered for that authentic homemade flavour. A must for Burns Night or any night.
1
- ●Cut fresh by hand the day it's prepared.
- ●Free home delivery within 5 miles of the shop.
- ●Click & collect from our Erskine shop, no charge.
Cooking tips
Remove all packaging before cooking. Pan-fry: heat a little oil in a frying pan and fry over a medium heat until piping hot throughout. Grill: preheat grill to medium, place on a rack and turn occasionally until piping hot throughout. Alternatively, wrap loosely in foil and simmer gently in a pan of water for 45-60 minutes. Always ensure piping hot throughout before serving. Store in the fridge at or below 5°C and use within 4-6 days of purchase. Suitable for freezing on the day of purchase — thaw fully in the fridge before cooking.
Ingredients
Beef fat (22%), water, oatmeal, lamb lungs, lamb hearts, ox liver, ox kidney, kibbled onions, dehydrated onions, salt, rusk (wheat, salt), spices (black pepper, cayenne, coriander, ginger, allspice), spice extract.
Allergy information
Contains gluten (wheat). May contain traces of sulphites and soya.
Nutritional information
Per 100g (typical, uncooked): Energy 1059kJ/253kcal, Fat 16.1g (of which saturates 7.3g), Carbohydrates 14.6g (of which sugars 0.3g), Fibre 1.5g, Protein 10.8g, Salt 1.9g.
